Author: wp_admin

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Smoked crayfish salad with asparagus and bisque dressing

6 crayfish 100ml water 20g brown sugar 20g sea salt 2 cloves 1tsp juniper berries 1 sprig thyme 60g rocket 300g asparagus, blanched 300g fine green beans 100g cherry tomatoes, halved Serves 6 Put the water, sugar, salt, cloves, juniper berries and thyme together in a saucepan and bring to the boil. Once the liquid has boiled, remove...

Dark Horse Cerviche of Panga
Ceviche of panga with shaved fennel, avocado and preserved lemon

300g panga (or similar white-fleshed fish) 150ml extra virgin olive oil Juice of 4 limes 1 preserved lemon 1 avocado, peeled & finely diced 1 chilli, finely chopped 3 tbsp capers 1 tomato, blanched, peeled & seeded 1 bulb fennel 1tsp castor sugar 10g rocket Serves 4 Cut the fish into rough dice. Place in a...

Dark Horse Pink Grapefruit
Pink grapefruit and gorgonzola salad with chicory, avocado and spiced almonds

100g chicory 20g rocket ½ avocado, sliced 1 grapefruit, segmented 30g crumbled gorgonzola ¼ cup spiced almonds 75ml gorgonzola dressing 5g chives finely chopped Serves 6 Arrange the chicory and rocket in a pile with slices of avo and grapefruit segments. Crumble the cheese on top of the salad, scatter with the spiced almonds...